i don't have sui sauce & i need it to make dinner so what should be a good replacement?
i only have barbeque sauce and soy sauce.. so which should i use?

I'm making a steak marinade. Barbeque sauce is one of the ingredients, so I need a good brand of sauce or else it will probably ruin the marinade.

I've heard it referred to as "white" barbeque sauce. I want an actual sauce to put on meat but not one to baste with.

I am making barbeque chicken but i do not have enough sauce; what can I add to the sauce to make more of it?

I am a semi-experienced barbecue saavy teenager who loves grilling ribs and making the barbeque sauce from scratch. I get many complements for my ribs and the sauce but would like to have different variations of the sauce. Anyone have suggestions?

I am cooking in a barbeque contest. The only thing we lack is a great barbeque sauce. Judges prefer a sweet sauce, but anything goes.